Tuesday, March 29, 2016

Pinnacle Ridge debuts its first Gruner Veltliner wine

GRUNER VELTLINER - A NEW WINE MAKES ITS GRAND DEBUT!

Subtle notes of white and green peppercorn are balanced by ripe citrus on the nose, inviting new aromas with each intake of breath. A rich texture, coupled with a lingering finish, make this wine a perfect pairing for light appetizers and white meats.

CASE CLUB BARREL TASTING EVENT 

On Sunday, April 3 starting at 3 p.m. we are hosting a special barrel tasting just for you. Cardholders and up to three guests are invited to our Wine Loft to taste early barrel samples of some of our upcoming vintages! Winemaker Brad Knapp will lead a casual, informative session detailing the characteristics of what we will be bottling in the next few months. Come out and get a taste of what's to come. Reservations are required - 610-756-4481 or pinnacle_ridge_winery@yahoo.com.

OPEN HOUSE CONCERT SERIES - SUMMER 2016

This summer we'll be having more music than ever. Check our website for a listing of bands and dates. We're looking forward to rocking this barn to its foundations.

NEW ORGANIC DIPS AND SNACKS

- Mushroom Marsala Sauce
- Raspberry Chipotle Salsa
- Hot Cherry Merlot Dip
- Chop House Steak Sauce
- Green Chile Pepper Dip

From tart to savory to smoky, these new dips and sauces provide some handy inspiration for meal preparation, party snack foods, and just plain good dippin' fun. Stop in our tasting room and peruse our wide selection of organic, delicious treats.

And we don't just have wine in our tasting room; we also have such goodies as avocado oil and local honey from beekeeper Jan Cauffman in Kempton, Pa. Jan has been keeping bees since 1995, and uses only approved organic treatments and integrated pest management practices. The honey is a wildflower mix - a combination of nectars from flowers blooming in this area in May and June. Stop in and pick up a jar of the finest local flavor.

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