Tuesday, April 29, 2014

Yoga in the Vineyard, May wine dinner and more this spring at Franklin Hill Vineyards

Cupcake and Wine Tasting 
Saturday, May 3 from 1-3 p.m.
The Courtyard Marriott
2220 Emerick Blvd, Bethlehem

Wine, cupcakes and happiness. Experience a match made in heaven. You'll discover how perfectly our wines fuse with an array of fantastic Sugar Babe Cupcakes, and gain a little wine knowledge along the way.
Cost: $30 per person + tax. Reservations required. Call 610-332-WINE to make reservations.

Yoga in the Vineyard 
May 11, June 8, July 20, August 17
10 a.m.

"Wine-down" with an hour of yoga led by Silver Kim from Kula Heart Yoga in Bethlehem. Once you've found your zen we invite you to the tasting room for a picnic-style brunch on the deck complete with cocktails. Wine tastings will also be available. $20 per person. This very popular series sells out early, so call 610-588-8708 to reserve your patch of grass soon. BYOM (bring your own mat)

Touch of Spring Vineyard Dinner at Franklin Hill 
Friday, May 30 at 6 p.m.

Join us for the ultimate dining experience. You and your guest will dine in our vineyard, pairing each course with Franklin Hill Vineyard's exquisite wines. Enjoy a four-course catered meal prepared by North Star Catering Company.  Cost: $150 per couple + tax

First Course:
Caprese Salad
Fresh mozzarella & tomatoes atop a bed of field greens with a homemade balsamic vinaigrette

Second Course:
Pan Seared Seasoned Scallops

Third Course:
Chicken breast stuffed with fresh baby spinach, feta cheese, sundried tomatoes & kalamata olives, pan seared, finished in a light white wine sauce, accompanied with lemon marinated sautéed shrimp, over jasmine rice with carrots and green beans.

Dessert:
Strawberry Shortcake

(Please, no substitutions. This event is rain or shine.)

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